Wednesday, January 21, 2015

Coleslaw Salad

Serving: 5

1 14 oz. bag of Coleslaw
1/2 cup of Canola Oil
1/2 cup of White Vinegar
1/2 cup of Sugar
1-2 tablespoon of Soy Sauce
1 packet of Ramen Noodles (including spice packet)

Place the Coleslaw in a bowl and set aside
In a separate bowl, mix together the Canola Oil, White Vinegar, Sugar and Soy Sauce
Pour the dressing over the Coleslaw. Crumble the Ramen Noodles over the salad and sprinkle the spice packet over the Coleslaw
Toss the salad until all ingredients are combined

Friday, January 2, 2015

Garlic Scallion Mashed Potatoes

Serving: 8-10
5 red potatoes
1/2 teaspoons of crushed garlic
2 tablespoons of margarine
1/3 cup of chicken broth
1 cup of diced scallions
Salt and pepper to taste

1. Boil potatoes for 30 minutes
2. Drain potatoes and keep in pot.  Add chicken broth and crushed garlic.
3. On a low heat, mash using a potato masher or the back of a fork until smooth. 
4. Add salt and pepper to taste.  Once mixed well, remove from the pot and place in a bowl.
5.  Add scallions.  Mix well.

Monday, December 22, 2014

Crackle Chocolate Rice Krispie Treats

Serving: 5

3 cups of Cocoa Krispies 
11.5 oz. of Hershey's Milk Chocolate Chips

1. In a microwave safe bowl, melt the chocolate chips for 45 seconds to 1 minute or until melted.
2. Combine the Cocoa Krispies and melted chocolate chips. Mix well.
3. Lay mixture flat on a pan, 2 inches high
4. Place in the freezer for 15 minutes
5. Once removed from the freezer, cut the chocolate rice krispies into squares before serving.
~Enjoy cold or at room temperature~

Sunday, December 14, 2014

Chanukah House Giveaway!

Starting today until Monday, December 15th at 11:00pm you will have the opportunity to enter our Manischewitz  Chanukah House Giveaway.

How to enter: Tell us your favorite part about Chanukah in the comment section on our Facebook post, and one winner will be randomly selected to receive a free Chanukah House Decorating Kit.  Click here to view the Facebook post.

We had so much fun building our house.  You'll have a fun time putting this together with your family and friends.  This is great for any age, and if you like cookies, then this is the perfect activity for you! Manischewitz gives your everything you need to decorate this house, and sticky frosting to hold the cookies in place.

Enjoy and Happy Chanukah!

Holiday Cookie House

It's that time of year when the city lights are up, latkes are flipped, dreidels are spun and gifts are given. To make this year even more exciting, Manischewitz is hosting a Chanukah contest with a grand prize reward of $2,000!!
All you have to do is show off your crafty skills and decorate a Chanukah house using Manischewitz's Chanukah House decorating kit.

Details are as follows:
From now until December 23rd, 2014 upload a photo of your Chanukah house to the Manischewitz Facebook page. Additional materials such as sprinkles, extra frosting, cookies, candy, etc., can be used to enhance your design.

The Grand Prize Winner will receive $2,000; Second Prize $1,000; Third Prize $500.  Must be 18 years of age or older to enter, however, minors can submit their entry with parental permission, using a parent or guardian's email address.  There is a limit of one online entry per person.  For a complete list of rules, please click here.

Check out our Chanukah House below!


Thursday, October 23, 2014

Roasted Onions

Serving: 4
2 large onions (1 red, 1 white)
1 tablespoon of dijon mustard
2 tablespoons of olive oil
salt and pepper to taste

1. Preheat oven to 400 degrees
2. Slice onions 1 inch thick from the center point of the onion, downwards.
3. Coat a thin layer of olive oil on a baking sheet (About 1 tablespoon).
4. Place onions on the baking sheet.  
5. Coat the top of the onions with a light layer of olive oil and dijon mustard. 
6. Add salt and pepper to taste. 
7. Bake for 20 minutes or until onions start to brown. 

Sunday, October 12, 2014

S'mores Dip - "Sending you S'more love from Seven Bites"

6 oz. mini bowls
4 tablespoons of Semi Sweet chocolate chips per cup
1/4 cup of mini marshmallows (or as many mini marsmellows fill the bowl)
2 large pieces of graham crackers to dip

1. Preheat oven to 400 degrees
2. Melt chocolate in micorwave for about 45 seconds. Remove from microwave and stir. Place in microwave for another 15 seconds until melted
3. Place mini marshmellows on top of the melted chocolate and place in oven for about 5-7 minutes until the marshmellows are golden brown 
4. Use graham crackers to dip into the S'more dip! Eat right away!

**For a large party, place 2 bags of semi sweet chocolate chips (12 oz. bag) in a large microwave safe bowl and melt in microwave. Once melted, Place 1 1/2 bags of mini marshmallows (8 oz. bag) over the chocolate. Place the bowl in oven at 400 degrees for about 5-7 minutes. Use 1 box of graham crackers (14.4 oz box) to use for dipping! Eat right away!